At Carnéa, we believe extraordinary moments start with extraordinary food. We add depth where other meat falls flat, transforming simple ingredients into creations that awaken the senses and nourish the body.
Founded on a passion for culinary excellence, Carnéa products are crafted by Chef Tom Lynch, a master artisan who refined his talents at some of the world's most exclusive Michelin-starred restaurants.
We celebrate the artistry behind great food by creating a harmony of meat and plant-forward ingredients for high-quality, unique products like Truffle Mushroom Meatballs, Black Garlic Roasted Red Pepper Sausages, and Lemon Chicken Cauliflower Cutlets.
Crave more from your meals.